As an Expedition Worker, you will work inside a meat processing facility where frozen meat products are prepared for storage and transport. The work mainly involves handling heavy products, repacking crates, and supporting the production process. This is a physically demanding position where accuracy, teamwork, and a strong work ethic are important. You will work together with colleagues to keep the production and expedition process running smoothly.
Working hours: Monday to Friday, 07:00 – 17:00
Overtime: Frequent overtime on Fridays and Saturdays
Overtime Allowance:
– Fridays: 137.5%
– Saturdays: 137.5%
Salary: €14.71 (excluding overtime allowances)
What you’ll do
In this role, you will work in the expedition department of a meat processing facility in Woudenberg. Together with your colleagues, you ensure that meat products are processed, packed, and prepared for storage or transport. This is a physically demanding position in a production environment where teamwork, accuracy, and a hands-on mentality are important.
Apply today and start working as an Expedition Worker – Meat Processing in Woudenberg.
